Thu. Nov 21st, 2024

The O.C. Health Care Agency has released a list of the eateries (including restaurants, caterers and even school kitchens) that they inspected and shut down for the week of May 20 to May 28. Most of these eateries reopen pretty quickly after the health inspectors determine their issues have been resolved.

  • Poke Tiki, 13771 Newport Ave., Suite 10, Tustin, Closed: May 26, Reason: Cockroach infestation
  • Dolphin Lounge, 1274 S. Magnolia Ave., Anaheim, Closed: May 25, Reason: Rodent infestation
  • Boba Fiend Tea House, 12881 Haster St., Suite B, Garden Grove, Closed: May 24, Reason: Insufficient hot water, Reopened: May 25
  • Jo Won, 928 N. Euclid St., Anaheim, Closed: May 20, Reason: Cockroach infestation, Reopened: May 24
  • Update: Hotties Pizza at 440 Fair Drive, Suite B, Costa Mesa, which was ordered closed May 19 because of a rodent infestation, was allowed to reopen May 21.
  • The Dylan, 190 S. State College Blvd., Brea, Closed: May 25, Reason: Rodent infestation, Reopened: May 25
  • Gourmet Cafe and Candy at Old World Village, 7561 Center Ave., Suite 35, Huntington Beach, Closed: May 25, Reason: Rodent infestation
  • Super Liquor, 1150 E. Imperial Highway, Placentia, Closed: May 24, Reason: Rodent infestation, Reopened: May 25
  • Normita’s Surf City Tacos, 815 Indianapolis Ave., Suite B, Huntington Beach, Closed: May 20, Reason: Cockroach infestation, Reopened: May 21

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Art Pedroza Editor
Our Editor, Art Pedroza, worked at the O.C. Register and the OC Weekly and studied journalism at CSUF and UCI. He has lived in Santa Ana for over 30 years and has served on several city and county commissions. When he is not writing or editing Pedroza specializes in risk control and occupational safety. He also teaches part time at Cerritos College and CSUF. Pedroza has an MBA from Keller University.

By Art Pedroza

Our Editor, Art Pedroza, worked at the O.C. Register and the OC Weekly and studied journalism at CSUF and UCI. He has lived in Santa Ana for over 30 years and has served on several city and county commissions. When he is not writing or editing Pedroza specializes in risk control and occupational safety. He also teaches part time at Cerritos College and CSUF. Pedroza has an MBA from Keller University.

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