Fri. Nov 22nd, 2024

The O.C. Health Care Agency has released a list of the eateries (including restaurants, caterers and even school kitchens) that they inspected and shut down for the week of Sept. 30 to Oct. 8. Most of these eateries reopen pretty quickly after the health inspectors determine their issues have been resolved.

  • Broken Yolk Cafe, 2810 E. Chapman Ave., Orange, Closed: Oct. 6, Reason: Cockroach infestation, Reopened: Oct. 7
  • Thanh De Nhat Com Tam, 9864 Bolsa Ave., Westminster, Closed: Sept. 30, Reason: Rodent infestation, Reopened: Oct. 1
  • King’s Donuts, 1300 S. Euclid St., Suites U-T, Anaheim, Closed: Oct. 1, Reason: Rodent infestation, Reopened: Oct. 2
  • Orange Tei at Anaheim Packing House, 440 S. Anaheim Blvd., Suites 202-203, Anaheim, Closed: Oct. 4, Reason: Insufficient hot water
  • Carnitas San Juan #6, 1300 S. Euclid St., Suites A-C, Anaheim, Closed: Oct. 1, Reason: Insufficient hot water
  • Super 7 Market, 7481 Katella Ave., Stanton, Closed: Oct. 4, Reason: Insufficient hot water, Reopened: Oct. 6
  • My Thai Restaurant, 2417 W. Whittier Blvd., La Habra, Closed: Oct. 5, Reason: Cockroach infestation
  • Woodfire Kabob, 24155 Laguna Hills Mall, Suite 1055, Laguna Hills, Closed: Oct. 1, Reason: Rodent infestation, Reopened: Oct. 4
  • Minami, 24391 Avenida de la Carlota, Suite A, Laguna Hills, Closed: Oct. 6, Reason: Rodent infestation
  • Restaurant at The Hills Hotel, 25205 La Paz Road, Laguna Hills, Closed: Sept. 30, Reason: Insufficient hot water, Reopened: Oct. 1

author avatar
Art Pedroza Editor
Our Editor, Art Pedroza, worked at the O.C. Register and the OC Weekly and studied journalism at CSUF and UCI. He has lived in Santa Ana for over 30 years and has served on several city and county commissions. When he is not writing or editing Pedroza specializes in risk control and occupational safety. He also teaches part time at Cerritos College and CSUF. Pedroza has an MBA from Keller University.

By Art Pedroza

Our Editor, Art Pedroza, worked at the O.C. Register and the OC Weekly and studied journalism at CSUF and UCI. He has lived in Santa Ana for over 30 years and has served on several city and county commissions. When he is not writing or editing Pedroza specializes in risk control and occupational safety. He also teaches part time at Cerritos College and CSUF. Pedroza has an MBA from Keller University.

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