Categories: FoodOrangeRestaurants

New Stagecoach Country Roadhouse restaurant in Orange offers a modern take on BBQ and burgers

Stagecoach Country Roadhouse Restaurant is now open in Orange, at 763 S. Main St., across from the MainPlace Mall.

Stagecoach is a restaurant concept by the Wild Thyme Restaurant Group. They opened their first location in Sedona, AZ, and have now expanded into Southern California with new locations in Riverside and Orange.

Stagecoach offers a unique blend of modern BBQ, smoked meats, creative appetizers, and flavorful hamburgers to its customers. Their take on traditional BBQ combines it with contemporary flavors.

Stagecoach also provides a lively atmosphere with country music playing, creating a fun and inviting dining experience for guests to enjoy each time they visit.

Stagecoach appetizersinclude Overstuffed Bacon & Eggs, Filet Mignon Skewers and Avocado Fries.

The huge loaded Stagecoach Burger is topped with caramelized onion and jalapeño jack cheese and they also offer a Buttermilk Fried Chicken Sandwich. Their sandwiches and burgers are a perfect choice for a quick lunch!

To pair with their craft beers and wines, their chef has also created flavorful salads and entrees, such as their Lemon Caesar Salad as well as their 8-oz Sirloin Steak served with housemade chimichurri sauce.

The Orange location is open from Sunday to Thursday from 11:30 a.m. – 8:30 p.m. and on Friday and Saturday from 11:30 a.m. to 8:45 p.m.

Art Pedroza Editor
Our Editor, Art Pedroza, worked at the O.C. Register and the OC Weekly and studied journalism at CSUF and UCI. He has lived in Santa Ana for over 30 years and has served on several city and county commissions. When he is not writing or editing Pedroza specializes in risk control and occupational safety. He also teaches part time at Cerritos College and CSUF. Pedroza has an MBA from Keller University.
Art Pedroza

Our Editor, Art Pedroza, worked at the O.C. Register and the OC Weekly and studied journalism at CSUF and UCI. He has lived in Santa Ana for over 30 years and has served on several city and county commissions. When he is not writing or editing Pedroza specializes in risk control and occupational safety. He also teaches part time at Cerritos College and CSUF. Pedroza has an MBA from Keller University.

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