Disneyland is hosting a Culinary and Hotel Job Fair this Tuesday, Dec. 4, 2018, from 9 a.m. to 3 p.m. at the Disneyland Hotel-Disneyland South Exhibit Hall, located at 1150 West Magic Way, in Anaheim.
To park from Disneyland Drive turn on West Magic Way and make the second left to check in at Self-Parking at the Disneyland Hotel. Please do not park in Downtown Disney or Theme Park parking.
This job fair will attempt to fill full- and part-time positions in various culinary and hotel staff roles. The resort is looking to hire full-time and part-time spots across the two theme parks, three hotels and the Downtown Disney District.
Job fair attendees will get the chance to meet recruiters and department leaders to ask questions and get more information on what it’s like to be part of the team. Qualified candidates can apply, interview and even accept an offer on site.
People are encouraged to apply online in advance to reserve an appointment. Walk-in appointments will be available during the job fair, and computers will be around for people to complete applications.
Full-time and part-time culinary roles starting wage rates may include:
Additional full-time and part-time starting wage rates may include:
Basic Qualifications:
SCHEDULE AVAILABILTY
Disney’s Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00 am while some may end as late as 3:00 am, 4:00 am or 5:00 am. Please note that the principles of seniority are used to schedule all roles.
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